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  Section: General Biochemistry » Glycoconjugates and Carbohydrates
 
 
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Bibliography of Glycoconjugates and Carbohydrates

 
     
 


Advances in Carbohydrate Chemistry and Biochemistry—yearly review volume published by Academic Press, New York.

Pigman,W., and Horton, D. eds., (1970). “The Carbohydrates, Chemistry and Biochemistry,” 4 volumes, Academic Press, New York.

Stick, Robert V. (2001). “Carbohydrates: the Sweet Molecules of Life,” Academic Press, New York.























 
     
 
 
     



     
 
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