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  Section: Small Farm Resource » CALIFORNIA
 
 
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University of California, Santa Cruz

 
     
 
Content
CALIFORNIA
  The Agriculture and Land-Based Training Association
  Bio-Integral Resource Center
  California Department of Food and Agriculture
  California Farmlink
  California Federation of Certified Farmers Markets
  Community Alliance with Family Farmers
  Community Food Security Coalition
  D-Q University
  Farm Conference
  Fresno County Refugee Microenterprise Development Program
  Metrofarm
  National Hmong American Farmers
  Organic Farming Research Foundation
  University of California, Davis, Small Farm Program
  University of California, Santa Cruz
  Center for Agroecology & Sustainable Food Systems

Program Description
A research, education, and public service program dedicated to increasing ecological sustainability and social justice in the food and agriculture system. The mission of the Center is to research, develop, and advance sustainable food and agricultural systems that are environmentally sound, economically viable, socially responsible, non-exploitative, and that serve as a foundation for future generations. On the UCSC campus, the Center also operates the 2-acre Alan Chadwick Garden and the 25-acre Farm. Both sites are managed using organic production methods and serve as research, teaching, and training facilities for students, staff, and faculty.

Contact
CASFS, UC Santa Cruz,
1156 High St.
Santa Cruz, CA 95064.
Phone: (831) 459-3240/ 4140
Web: http://zzyx.ucsc.edu/casfs/


 
     
 
 
     



     
 
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