University of Massachusetts

Content

⇒	MASSACHUSETTS
	⇒	Community Involved in Sustaining Agriculture
	⇒	The Flats Mentor Farm Project
	⇒	Growing New Farmers
	⇒	Massachusetts Department of Food and Agriculture
	⇒	New Entry Sustainable Farming Project
	⇒	Organic Trade Association
	⇒	The New England Small Farm Institute
	⇒	The Organic Foods Production Association of North America
	⇒	University of Massachusetts

Program Description
University of Massachusetts Extension offers programs to producers of vegetables, tree and small fruits, floriculture, cranberries and nursery stock. Programs also include dairy waste management, marketing, turf and landscape management. Best management practices and environmental protection is the foundation of the research and educational efforts. The audience for these programs consists of full and parttime businesses who are small to moderate in size of operation.

Contact
Kathleen M. Carroll, Director
University of Massachusetts Extension,
Amherst, MA 01003.
Phone: (413) 545-0895
Fax: (413) 577-1620
Email: kcarroll@umext.umass.edu

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