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To protect food quality and safety, antioxidants are often added to processed foods. These antioxidants can be synthetically derived compounds, such as butylated hydroxytoluene and ethylene diaminetetraacetic acid.
Horticulture may be described as the practice of growing plants in a relatively intensive manner. This contrasts with agriculture, which, in most Western European countries, relies on a high level of machinery use over an extensive area of land
Discovery of the essentiality of nitrogen is often credited to de Saussure (1-3), who in 1804 recognized that nitrogen was a vital constituent of plants, and that nitrogen was obtained mainly from the soil.
Protiens are polymers of amino acids joined by peptide bonds (proteins are therefore also known as polypeptides). The number and order of the amino acids contained in a particular protein are prescribed by the DNA sequence of that protein?s gene.
An amalgamation of the term biological energetics, is the branch of biology and biochemistry that is concerned with how organisms extract energy from their environment and with how energy is used to fuel the myriad of life?s endergonic processes.
Packed inside an insect no bigger than a jellybean is a venom strong enough to cause intense pain in humans - and occasionally death, in people who are allergic to it.
The biosphere as usually defined is the thin outer layer of the earth capable of supporting life. It is probably best viewed as a global system that includes all life on earth and the physical environments in which living organisms exist and interact.
A biome is a major biotic unit bearing a characteristic and easily recognized array of plant life. Botanists long ago recognized that the terrestrial environment of the earth could be divided into large units having a distinctive vegetation, such as fores
Coenzymes are small organic molecules that function with thousands of different enzymes in all organisms, assisting in the catalytic processes needed for life. They often contain vitamins as components.
Column chromatography is one of many forms of chromatography. Others include paper, thin-layer, gas, and HPLC. Most forms of chromatography use a 2-phase system to separate substances on the basis of some physical-chemical property.
Microorganisms isolated from different sources (soil, water and air) or genetic manipulation are cultured on growth media.
Bilateral nervous systems, the simplest of which occur in flatworms, represent a distinct increase in complexity over the nerve net of radiate animals.
Mutations are heritable changes in the genetic material that give rise to alternative forms of any gene. These alternate forms are called alleles. There are two broad types of mutations, those that affect the gene and those that affect whole chromosomes (
This organism is widespread in the environment, but rare in the flora of healthy individuals. Its carriage increases with hospitalization.
Microalgae and macroalgae have been utilized by man for hundreds of years as food, fodder, remedies, and fertilizers. Ancient records show that people collected macroalgae for food as long as 500 B.C. in China and one thousand of years later in Europe.
The area of developmental genetics has also received major attention of geneticists in recent years to answer questions like the following. What are the relative roles of nucleus and cytoplasm in differentiation?
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