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  Section: Plant Nutrition » Micronutrients » Nickel
 
 
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Nickel Analysis in Soils

 
     
 
Content
Introduction
Discovery of the Essentiality of Nickel
Physical and Chemical Properties of Nickel and Its Role in Animal and Bacterial Systems
  Nickel-Containing Enzymes and Proteins
  Essentiality and Function of Nickel in Plants
  Influence of Nickel on Crop Growth
Diagnosis of Nickel Status
  Symptoms of Deficiency and Toxicity
Concentration of Nickel in Plants
Uptake and Transport
Nickel in Soils
  Nickel Concentration in Soils
  Nickel Analysis in Soils
Nickel Fertilizers
Conclusion
References

A large number of approaches, including diethyltriaminepentaacetic acid (DTPA), BaCl2, Sr(NO3)2, and ammonium acetate among others (48,65) are used to extract metals from soils in an attempt to predict nickel availability to plants. The DTPA method, however, is probably the most commonly used (48,66,67) and has been shown to be quite effective for a variety of soils to define Ni excess. The DTPA method is improved significantly if factors such as soil pH and soil bulk density are incorporated into the resulting regression equation (65). Many authors (48,65), however, observe that plant species and soil environment (water, oxygen content, and temperature) can markedly affect the relationship between soil-extractable and plant-nickel concentrations (2). These results suggest that the condition under which the soil is collected and tested can significantly influence the interpretation of results. Nickel deficiency is also known to be exacerbated by environmental conditions that limit uptake (cold, wet weather) and by the oversupply of apparently competing elements such as Cu, Mn, Mg, Fe, Ca, and Zn (2). Nickel bioavailability can also be determined by the ion-exchange resin (IER) method, which has been used quite successfully in a limited number of soil types and facilitates the in situ assessment of exchangeable nickel (68).

 
     
 
 
     



     
 
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